Fast Veal Parmigiana | Savory
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Ingredients
- 1/2 lb veal cutlets, 1/8 to 1/4 inch thick.
- 1 tbsp extra virgin olive oil
- 2 tbsp Italian-seasoned bread crumbs
- 1/4 cup spaghetti sauce
- 1/4 cup shredded mozzarella
- 2 tsp grated Parmesan cheese
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