Argo Foodservice - Orange Ginger Chicken with Pan Fried Sesame Noodles

Argo Foodservice - Orange Ginger Chicken with Pan Fried Sesame Noodles

www.argofoodservice.com

Learn how to make Orange Ginger Chicken with Pan Fried Sesame Noodles from Argo Starch

View full recipe on www.argofoodservice.com

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Cooking tools:

  • Wok
  • Skillet
  • Stove
  • Mixing bowl
  • Serving platter
  • Spatula
  • Chef's knife
  • Cutting board
  • Aluminum foil
  • Pot
  • Measuring cup
  • Measuring spoon

Ingredients

  • Chicken
  • 3 tablespoons soy sauce
  • 2 tablespoons corn oil
  • 2 tablespoons fresh minced ginger
  • 2 tablespoons fresh minced garlic
  • 1 teaspoon sesame oil
  • 2 boneless, skinless chicken breasts, thinly sliced into 1/4-inch strips
  • 1 cup orange juice
  • 2 tablespoons brown sugar
  • 2 tablespoons dry sherry
  • 1 tablespoon Argo® Corn Starch
  • Pan-Fried Noodles
  • 4 cups cooked thin spaghetti, drained (8 ounces dry)
  • 1 tablespoon whole white sesame seed
  • 2 tablespoons soy sauce
  • Vegetables
  • 1 cup matchstick cut carrots
  • 1 cup snow peas OR sugar snap peas, halved diagonally

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