Barbara Adams Beyond Wonderful » Chana Masala Indian Recipe

Ingredients

• 1 medium onion
• 6 tablespoons vegetable oil
• 1 1-inch piece fresh ginger, minced
• 1 tablespoon crushed garlic
• 1–2 green chilies, seeded and minced*
• 1/4-1/2 teaspoon red chili powder**
• 1 tablespoon ground coriander
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground turmeric
• 1 cup water
• 2 cups chopped tomatoes, drained***
• 3 15.5-ounce cans garbanzo beans, drained
• 1 tablespoon amchur powder****
• 1 teaspoon garam masala