Fancy fish burger with pickled cucumber and tartare recipe - The Community Leader and Real Estate Ne

Ingredients

• 1 piece of firm white fish per burger – barramundi or whiting works well
• ¼ cup breadcrumbs or panko crumbs (adjust amount as needed)
• 1 egg
• ¼ cup plain flour, seasoned with salt and pepper
• 4 tbsp plain flour
• ½ tsp of salt and pepper
• Lettuce – cos or iceberg
• Burger buns or sourdough bread