Stephen Goldman
Stephanie Goldman's flaky buttery scones, made with buttermilk and cut into delicious eighth-sized bites—perfectly golden and ready to enjoy!
Ingredients
- 4 cups all-purpose flour
- ¾ cup sugar
- 2 Tbs baking powder
- ½ tsp salt
- 1 cup unsalted butter
- 1¾ cup buttermilk
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