Smoked Haddock Gratin - Weald Smokery
Delicious and simple Friday night supper. Ingredients Smoked haddock 250g Crème fraiche Pepper Bag baby Spinach Cheddar cheese Panko breadcrumbs Method Poach ha
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wealdsmokery.co.uk.
Ingredients
- Smoked haddock
- 250g Crème fraiche
- Pepper
- Bag baby Spinach
- Cheddar cheese
- Panko breadcrumbs
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