Warm Japanese Tofu Elegance | DishGen Recipe
Experience the soul-soothing taste of Agedashi Tofu, featuring crispy, golden-brown deep-fried tofu nestled in a comforting dashi broth. Topped with fresh green onions and zesty grated daikon, this...
Ingredients
- 14 oz firm tofu
- ½ cup cornstarch
- Vegetable oil for frying
- 2 cups dashi stock
- 2 tbsp soy sauce
- 1 tbsp mirin
- 2 green onions, finely chopped
- ½ cup grated daikon
- Bonito flakes for garnish (optional)
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