Bracciole Recipe

Name: Bracciole Recipe
Total time: 135 min
Ingredients: 1 lb round steak, about 1/3 inch thick; 1/4 lb salt pork; 1 tablespoon parsley, flat leaf, chopped fine; 1 garlic clove, minced fine; 1/4 cup fresh breadcrumb, grated; 1/4 cup parmesan cheese, finely grated; salt; pepper; flour (for dredging) (optional); hot oil (for frying)

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This was always served with a pasta course for our big family meals along with several other meats. I love it! My job, as a kid, was to make it under

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