Laura Alberts Tasteful Options' Sweet Tea Brined Pork Chops -

Laura Alberts Tasteful Options' Sweet Tea Brined Pork Chops -

lowcountrycuisinemag.com

Two 10-oz. bone-in pork chops

View full recipe on lowcountrycuisinemag.com

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Cooking tools:

  • Pot
  • Saucepan
  • Skillet
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Whisk
  • Spoon
  • Spatula
  • Baking sheet
  • Oven

Ingredients

  • 1 quart sweet tea
  • 3 tbsp. kosher salt
  • 3 tbsp. water
  • 1 tbsp. chopped garlic
  • 1 tbsp. chopped shallots
  • ½ cup sliced mushrooms
  • 1 tsp. butter
  • 1 cup red wine
  • 2 cups beef stock
  • 2 tbsp. corn starch
  • 2 tbsp. water
  • 1 large sweet potato, peeled and chopped into bite-sized pieces
  • Bacon, cut into strips, cooked and drained
  • ½ medium onion, chopped
  • Salt
  • pepper

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