Penne Pasta with Ballymaloe Smoked Bacon Pasta Sauce
Full-on flavour in hardly any time? Ballymaloe Smoked Bacon Penne Pasta is hassle-free cooking at its best. You can even use roasted peppers from a jar to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ballymaloefoods.ie.
Cooking tools:
- Pot
- Colander
- Saucepan
- Wooden spoon
- Measuring spoon
- Cutting board
- Chef's knife
- Grater
- Stove
- Serving bowl
- Spoon
- Jar opener
Ingredients
- Ballymaloe Smoked Bacon Pasta Sauce (400g jar)
- 150g penne pasta
- Chilli flakes (a pinch)
- ½ roasted red pepper / aubergine (cubed)
- 4-5 tbsp cream
- 1 tbsp parsley (chopped)
- 1 tbsp grated Parmesan
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