Seared Jervis Bay Kingfish with Pumpkin & Potato Gnocchi, Slow Roasted Cherry Tomatoes, Sweet Corn,

Seared Jervis Bay Kingfish with Pumpkin & Potato Gnocchi, Slow Roasted Cherry Tomatoes, Sweet Corn,

foodscapetours.com.au

“When Kingfish is available it’s a beautiful fish caught in the morning and on the plate for dinner. We get them whole but it would be a little more manageable

View full recipe on foodscapetours.com.au

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Ingredients

  • 600g potatoes; boil & mash
  • 200g pumpkin; boil & mash
  • 300g plain flour
  • 1 large free range egg
  • Freshly grated parmesan goes well for sport
  • Seasoning

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