Louisiana Po'Boy with Creole Mustard Sauce
Louisiana Po'Boy with Creole Mustard Sauce Po' Boy Here's a great sandwich that is easy to make and would go with several Coffaro wines (we had a zin).
Ingredients
- 1/2 cup Creole mustard or other coarse grained mustard
- 1/4 cup mayonnaise
- 1/2 tsp Worcestershire Sauce
- 1/2 tsp Tabasco Sauce or to taste
- 2 tsp prepared horseradish
- 1/2 tsp freshly ground black pepper
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