Khoresh Rivas – Beef and Herb Stew with Rhubarb by The Caspian Chef
Khoresh Rivas is yet another Persian stew that celebrates the abundance of fresh herbs and Iranians’ never ending love affair with sour flavors. In the rest of
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Cooking tools:
- Pepper mill
- Pot
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 4 Tbsp Extra Virgin Olive Oil
- 1 Onion
- 1/2 tsp Turmeric Powder
- 1 lb Stew Beef
- 2 1/2 cups Water
- 1 1/2 tsp Salt
- 1/2 tsp Black Peppercorns, Ground Fresh
- 3 pieces Rhubarb
- 3 cups Parsley
- 1 cup Mint Leaves
- 1 Tbsp Mint, Dried
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