Chuckles rusks recipe | Delightful Rusks | Woolworths TASTE

Name: Chuckles rusks recipe | Delightful Rusks | Woolworths TASTE
Ingredients: 215 g butter, melted; 20 g dry yeast (2 sachets); 95 g sugar (1/2 cup); 1 t salt; 1 t bicarbonate of soda; 1.4 kg organic stone ground cake flour (or a mix of 700 g cake flour and 700 g white bread flour); 2 x 250g bags Chuckles

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These delightful rusks are made by incorporating chuckles chocolate into a traditional buttermilk rusk recipe, for a sweet and crunchy treat perfect for dunking.

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Ingredients

215 g butter, melted
20 g dry yeast (2 sachets)
95 g sugar (1/2 cup)
1 t salt
1 t bicarbonate of soda
1.4 kg organic stone ground cake flour (or a mix of 700 g cake flour and 700 g white bread flour)
2 x 250g bags Chuckles