Duo Of Grilled Natural Tenderloin With Braised Wagyu Beef Brisket, Roasted Onion, Tomato And Goat Ch
www.foodservice.aussiebeefandlamb.com
Get ready for a flavor explosion with the
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Cooking tools:
- Grill
- Braising pan
- Stove
- Oven
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Chafing dish
- Measuring cup
- Measuring spoon
Ingredients
- Grilled Natural Tenderloin of Beef with Braised Wagyu Beef Brisket
- 10 x 6 oz Australian beef filet (portioned)
- sea salt
- cracked black pepper
- red wine sauce
- 5 Australian Wagyu beef brisket
- 1 onion (diced)
- 2 carrots (peeled and diced)
- 2 celery stalks (diced)
- salt
- pepper
- 2 tablespoons tomato paste
- 2 cups red wine
- veal jus to cover
- 1 tablespoon thyme
- 1 tablespoon rosemary
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