Pork Crackle Katsu Sandwich - SunPork Fresh Foods

Ingredients

• 4 thick SunPork Pork Loin Steaks
• 2 eggs, beaten
• 1 cup flour
• 1 cup panko breadcrumbs
• 150g pork crackle, crushed
• Vegetable oil, for frying
• 2 gem lettuce, sliced
• 2 tomatoes, cut into wedges
• ½ white onion, finely sliced
• 2 tsp. ginger, minced
• 2 tsp. garlic, minced
• 2 Tbsp. sesame oil
• 1 Tbsp. soy sauce
• Furikake (Rice seasoning), to serve
• 8 thick cut bread slices
• Kewpie mayonnaise
• Tonkatsu BBQ sauce