Pork Katsu Sandwich
www.performancefoodservice.com
Brined Pork loin with seasoned panko, crispy fried and served on un-crusted bread with Shredded cabbage and a spicy mustard sauce.
Ingredients
- 8 slices bread, crust removed
- mustard, dijon
- 2 large egg(s)
- 1 cup flour
- 1/2 small head green cabbage, thinly sliced
- Koji seasoning
- 2 tsp Kosher salt
- 2 lemon(s)
- 3 cup panko breadcrumbs
- 4 4 oz pork, loin(s), slices
- oil, vegetable, for frying
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