Swirled almond croissant loaf Recipe | Samsung Food App

Ingredients

• 3 1/2 -4 cups flour
• 1 tbsp sugar
• 2 teaspoons instant yeast
• 1 1/2 teaspoons kosher salt
• 1/2 cup of milk, warmed
• 1/4 cup maple syrup
• 3 tbsp canola oil
• 1 egg
• 1/4 cup butter, room temperature
• 1/4 cup sugar
• 1 egg white
• 2 teaspoons almond extract
• 1 teaspoon vanilla extract
• 1 and 1/2 cups almond flour
• 1 cup Icing sugar
• 1/3 cup all-purpose flour
• 1/2 tsp salt
• 1 egg yolk
• 1 tbsp milk
• 1 tbsp turbinado sugar
• 1/4 cup slivered almonds