PUMPKIN PIE CINNAMON ROLLS * yeast * MAPLE CREAM CHEESE ICING * sugar or sugar-free - Cindy's ON-Line recipe box

PUMPKIN PIE CINNAMON ROLLS * yeast * MAPLE CREAM CHEESE ICING * sugar or sugar-free - Cindy's ON-Line recipe box

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Using a variation of my favorite yeast cinnamon rolls ~ with a PUMPKIN SPICE FILLING ~ and a MAPLE CREAM CHEESE ICING. They can be made with sugar or sugar-free

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Ingredients

  • 1 cup warm milk
  • 1 tablespoon instant dry yeast
  • 2 TB white granulated sugar or regular white Splenda
  • 1 tsp. salt
  • 1 large egg
  • 3 TB butter, room temp
  • 3 cups all-purpose flour
  • 1/4 cup pumpkin puree
  • 1/2 cup (1 stick) butter, room temp
  • 2 TB cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 tsp. ground cloves
  • 1/2 tsp. dried orange peel
  • 1 cup brown sugar (I like dark)
  • 4 ounce cream cheese, room temp
  • 1 cup powdered sugar
  • 1/4 cup butter (4 TB), room temperature
  • 1 TB real maple syrup
  • 1 tsp vanilla

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