Pumpkin Cinnamon Rolls (Vegan & Oil Free) | wholesome influence

Ingredients

• 1 packet of dry active yeast
• 1 tbsp maple syrup
• 1 cup unsweetened plant milk
• 1 tsp vanilla extract
• 1/3 cup pumpkin puree
• 1/2 tsp salt
• 1 tsp pumpkin pie spice
• 3 cups all purpose flour
• 2 tbsp mashed banana (or apple sauce)
• 1/2 cup date paste
• 2 tbsp pumpkin puree
• 1/2 tsp pumpkin pie spice
• 1.5 tsp cinnamon
• handful of chopped pecans
• 1/2 cup soaked cashews (soaked for at least 5 hours)
• 3 tbsp plant milk
• 3 tbsp water
• 2 tbsp maple syrup
• 1 tbsp lemon juice