Pork Medallions with Fig & Ginger Gravy | Bunbury Farmers Market
Discover delicious, easy-to-follow recipes featuring the freshest local produce from Bunbury Farmers Market. From hearty meals to light bites, find inspiration for every occasion using quality...
Ingredients
- Linley Valley Pork Fillets
- Salt
- Olive Oil
- Knob of Butter
- 8 Fresh Figs chopped roughly
- 150ml Chicken Stock
- 1 Teaspoon Brown Sugar
- 1 Teaspoon freshly grated Ginger
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