Italian mussels Taranto
Cozze alla tarantina, better known as Italian mussels are ready in 10 minutes. That's why this flavorful dish is great as a weekday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 2 kg mussels
- 2 red peppers
- 4 garlic cloves
- 100 ml dry white wine
- 2 cans of tomatoes
- pepper and salt to taste
- optional: chopped parsley for garnish
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