Seafood Chowder - Eat Your Way Clean
Thanks to some leftover salmon from plank grilling, fresh veggies from Roost Farms, and great Seafood Landing crab and clams, I was
Ingredients
- 1 cup Cashews
- 1/2 lb Crab
- 1 lb Clams
- 2 Stalks Celery
- 2 Carrots
- 2 tsp Salt
- 2 clove Garlic
- 1/4 cup Red Onion
- 1 tbsp EVOO
- 1 Sweet Potatoe
- 2 Husks of Corn
- 1/2 cup Lemon Basil (Diced)
- 1 Zucchini
- 1/2 lb Wild Alaskan Salmon
- Pepper Corns for Salmon
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