GRILLED STRIPLOIN BEEF SALAD - Angus Reserve
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.angusreserve.com.au.
Ingredients
- 4 x 200g Angus Reserve striploin steaks
- salt and pepper to taste
- 1 cup uncooked glutinous rice
- 1 punnet heirloom tomatoes, sliced into halves
- ½ bunch watercress or watercress shoots
- 2 kaffir lime leaves, chiffonade
- ½ cup mint leaves
- ¼ spring onion, finely sliced
- ½ cup coriander leaves
- splash of extra virgin olive oil
- 4 baby cucumbers
- roasted rice powder
- 150ml lime juice
- 50ml fish sauce
- 1 tsp chilli powder
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