Mussels in Cream and White Wine Sauce - Cookidoo® – the official Thermomix® recipe platform
Indulge in a creamy, white wine sauce with fresh mussels for an easy, delicious meal. Try it on Cookidoo® today!
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Ingredients
- 10 - 15 sprigs fresh parsley leaves
- 1 - 2 garlic cloves
- 220 g onions
- 45 g extra virgin olive oil
- 1000 g fresh mussels
- 150 g dry white wine
- 1 pinch fine sea salt
- 1 pinch ground black pepper
- 100 g double cream
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