Chana Tikka Masala – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Chanay (Chick peas) 1 & ½ cup soaked overnight
• Water 5-6 cups
• Namak (Salt) ½ tbs
• Haldee powder (Turmeric powder) 1 tsp
• Pyaz (Onion) 2 medium
• Tamatar (Tomatoes) 3 medium
• Hari mirch (Green chilli) 2-3
• Water ½ cup
• Cooking oil 3-4 tbs
• Kali mirch (Black peppercorns) 4-5
• Badi elaichi (Black cardamom) 1
• Laung (Cloves) 2
• Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
• Shan tikka masala 3-4 tbs
• Lal mirch powder (Red chili powder) 1 tsp
• Dahi (Yogurt) 2 tbs whisked
• Garam masala powder ½ tsp
• Hara dhania (Fresh coriander) as required
• Hari mirch (Green chilli) 2
• Hara dhania (Fresh coriander) for garnishing