Guest Post by Allison Dale: Samosa and Gluten Free Samosa Chaat

Guest Post by Allison Dale: Samosa and Gluten Free Samosa Chaat

rasaala.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Baking sheet
  • Serving platter

Ingredients

  • 11/2 cups rice flour
  • 1/2 cup chick pea flour/besan
  • 1 tsp sugar
  • 1 tsp Salt
  • 1/4 tsp baking soda
  • 8 tbsp butter or vegan butter (Earth Balance is a favorite)
  • 1 tbsp veganaise or yogurt
  • 1 tbsp flax meal mixed with 2 tbsp warm water
  • 2 cups cooked fingerling potatoes (easiest to cube and boil )
  • 1 cup frozen green peas
  • 1/2 large onion
  • 2 tbsp avocado or any mild cooking oil
  • 3 green chilies
  • 2/3 tsp Mustard seeds
  • 2/3 tsp fennel seeds
  • 2/3 tsp Cumin seeds
  • 1 tbsp ginger-garlic paste
  • 1/2 tsp turmeric
  • 1/2-1 tsp chili powder (adjust to taste)
  • 1-2 tsp lemon juice
  • 1/4 cup cilantro
  • salt
  • pepper

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