Dreamy Pumpkin Cake with Cream Cheese Frosting Recipe

Name: Dreamy Pumpkin Cake with Cream Cheese Frosting Recipe
Total time: 45 min
Ingredients: 1 ½ cups (360 milliliters) all-purpose flour; 1 cup (240 milliliters) pumpkin puree; 2 large eggs; ¾ cup (150 grams) granulated sugar; ½ cup (100 grams) brown sugar; ½ cup (120 milliliters) vegetable oil; 1 teaspoon ground cinnamon; ½ teaspoon ground nutmeg; ½ teaspoon ground ginger; ¼ teaspoon ground cloves; 1 teaspoon vanilla extract; 1 teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 8 ounces (227 grams) cream cheese, softened; ¼ cup (57 grams) unsalted butter, softened; 2 cups (240 grams) powdered sugar; 1 pinch of salt

www.davesgrill.com

Homemade pumpkin cake with cream cheese frosting creates a warm, spiced dessert masterpiece. The simple step-by-step instructions will transform your autumn baking experience.

View full recipe on www.davesgrill.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.davesgrill.com.

Share this recipe:

Cooking tools: