Red Skin Grilled Potato Packets Recipe - Eat Wisconsin Potatoes

Ingredients

• 8 medium red skin Wisconsin potatoes (washed)
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon Garlic salt
• 1 teaspoon dried rosemary
• 1 medium red onion (chopped)
• 1 medium red bell pepper (chopped)
• 1 medium green bell pepper (chopped)
• 1 jalapeno pepper (diced)
• 3 tablespoons extra virgin olive oil