Crispy potato wedges with avocado salsa – Food & Home Magazine

Crispy potato wedges with avocado salsa – Food & Home Magazine

www.foodandhome.co.za

This Crispy potato wedges with avocado salsa recipe works as a side or snack! The crunch of these crispy golden potato wedges dipped in avocado salsa just can't be beaten.

View full recipe on www.foodandhome.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.

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Ingredients

  • 6 potatoes, cut into wedges
  • 20ml (4 tsp) avocado oil
  • salt, to taste
  • 2 avocados
  • 10ml (2 tsp) lemon juice
  • 2 spring onions, chopped
  • 1 small red chilli, seeded and finely chopped
  • salt and freshly ground black pepper, to taste
  • a pinch of paprika
  • fresh basil leaves, to garnish

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