Italian Chopped Salad with Deli Meats and Cheese

Ingredients

• 2 cups romaine lettuce, chopped
• 2 cups iceberg lettuce, chopped
• 100 g salami, cut into strips
• 100 g pepperoni, cut into strips
• 75 g provolone cheese, cubed
• 75 g mozzarella cheese, cubed
• 1/2 cup marinated artichoke hearts, chopped
• 1/4 cup black olives, sliced
• 1/4 cup peperoncini, sliced
• 1 cup cherry tomatoes, halved
• 1/2 red onion, thinly sliced
• 1/4 cup Italian dressing, to taste
• 2 tablespoons fresh basil or oregano, chopped