Chia Seed and Coriander Rice
Try Chia Seed and Coriander Rice for a flavorful twist on traditional rice, perfect for grains lovers and herb enthusiasts alike. Perfect for salads too!
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Ingredients
- Knob of butter (or coconut oil)
- Drizzle olive oil
- 1 tbsp *Macro chia seeds
- 2 tbsp coriander stem, finely chopped (save the leaves for garnish)
- 2 cups basmati rice
- 3 cups water (just boiled) more if necessary
- Salt
- freshly ground black pepper
- Drizzle garlic olive oil*
- ½ lemon, zest only
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