Foodista | Recipes, Cooking Tips, and Food News | Tuna Twist
Taste the ocean with this easy tuna pasta salad recipe. Mix mayonnaise, vinegar, and pepper; add rotini, peas, celery, onion, and dill for a flavorful main dish. Chill before serving.
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Ingredients
- 1 pound Rotini pasta
- 2 cups mayonnaise
- 1 cup apple cider vinegar
- 1 teaspoon freshly-ground black pepper
- 1 can tuna - (12 oz) drained, flaked
- 1 package frozen peas - (10 oz) thawed
- 2 celery ribs, thinly sliced
- 1 small red onion, chopped
- 1 tablespoon snipped fresh dill
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