Chianti Wine Cream Cheese Enchiladas – Yo Mama's Foods
Chianti Wine Cream Cheese Enchiladas Ingredients 250g cream cheese 2 tbsp + ½ cup Yo Mama’s Chianti Wine Sauce ⅓ + 1 cup shredded mozzarella cheese ⅓ cup
Ingredients
- Place 2 tsp of the cream cheese mixture into a corn tortilla and roll. Place into a baking dish.
- Repeat previous step with all tortillas
- Top enchiladas with ½ cup Yo Mama’s Chianti Wine Sauce, 1 cup shredded mozzarella and jalapenos
- Bake at 350F for 20 minutes
- Enjoy!
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