Slow Cooker Beef Borscht
This slow cooker soup is packed with vegetables and savoriness and will be perfect for the winter weather. (Originally featured in 2015.)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Slow cooker
- Dutch oven
- Skillet
- Stove
- Chef's knife
- Cutting board
Ingredients
- 1 Onions, medium, chopped
- 12 oz Beets, peeled and chopped
- 8 oz Carrots, chopped
- 6 oz Cabbage, sliced
- 2 tsp Thyme, fresh, leaves torn
- 1 lb Beef stew meat, cubed
- 8 oz Potatoes, russet
- 1 Tbsp Oil, cooking
- 4 cups Stock, beef
- 4 Tbsp Tomato paste
- 1 Bay leaf
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