Chicken liver pâté recipe | 198 calories | Happy Forks
Chicken liver pâté: chicken, butter, cream, alcoholic beverage, shallots, capers, salt, anchovy, garlic, thyme
Keywords
- chicken
- butter
- cream
- alcoholic beverage
- shallots
- capers
- salt
- anchovy
- garlic
- thyme
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happyforks.com.
Ingredients
- Butter · without salt: 6 tbsp
- Shallots · raw: 50 g
- Chicken · liver · all classes · raw: 450 g
- Salt · table: 1 tsp
- Garlic · raw: 1 clove
- Capers · canned: 2 tbsp, drained
- Spices · thyme · dried: 1 tsp, leaves
- Fish · anchovy · european · canned in oil · drained solids: 5 g
- Alcoholic beverage · distilled · all (gin, rum, vodka, whiskey) 80 proof: 0.25 cup
- Cream · sour · cultured: 0.25 cup
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