Vietnamese Noodles with Grilled Pork & Shrimp (Bun Thit Nuong) — Vietnamese Home Cooking Recipes | S

Ingredients

• 1 package dried vermicelli (cooked per package )
• Assorted greens/vegetables (sorrel, mint, lettuce, perilla, and bean sprouts)
• ¼ cup roasted peanuts, roughly chopped
• Scallion Oil
• ¼ cup vegetable oil
• 4 sprigs of green onion, sliced thin
• 1 lb pork shoulder/butt, sliced thin
• 1 lb large shrimp (devein and peel; optional tail-on)
• 2 large shallots, minced
• 2 large garlic, minced
• 1/4 cup granulated sugar
• 1 tablespoon fish sauce
• 1/2 tablespoon pepper
• 3 tablespoons vegetable oil