Crepes with Salmon Filling Recipe
Savory crepes stuffed with a creamy salmon, mushroom, and sour cream filling, topped with Swiss cheese and broiled until bubbly. Elegant and ready in 30 minutes.
Ingredients
- margarine
- mushrooms
- celery
- onions
- flour
- chicken stock
- worcestershire sauce
- lemon juice
- salmon, canned
- sour cream
- pimentos
- parsley leaves
- crepes
- swiss cheese
- lemon
More Like This
Salmon Crepes - Italian recipes by GialloZafferano
yummy4recipes.com
Salmon Crepes - Italian recipes by GialloZafferano
giallozafferano.com
Salmon Crepes at foodious.com
foodious.com
Salmon and Goat Cheese Crepes Recipe: How to Make It
tasteofhome.com
Salmon watercress crepes
thesmartcookiecook.com
Spinach Crepes filled with Cheese and Salmon | ekilu recipe
ekilu.com
Crab Stuffed Salmon Recipe | Cozymeal
cozymeal.com
Crab Stuffed Salmon for 4 Servings - Seafood Portal
seafood-portal.com