Poached Chicken Salad with Green Beans and Basil Mayo
Australian Gourmet Traveller recipe for Poached chicken, green bean and basil mayonnaise salad
Ingredients
- 1 litre chicken stock (4 cups)
- 3 skinless chicken breasts (about 250gm each)
- 60 gm walnuts
- 250 gm baby green beans
- 200 gm red grapes
- 2 witlof, leaves separated
- 100 gm watercress sprigs
- To serve: crusty white bread
- Basil mayonnaise
- 2½ cups basil (loosely packed)
- 2 egg yolks
- 2 tbsp white wine vinegar
- ½ tsp Dijon mustard
- 150 ml olive oil
- 1 tsp lemon juice, or to taste
More Like This
Poached Chicken & Charred Green Bean Salad with Tonnato Sauce – Sabato
sabato.co.nz
Raw slaw with poached chicken
nzwomansweeklyfood.co.nz
How to make Poached Chicken Salad Recipe
slurrp.com
Chicken Salad | Edible Bozeman
ediblebozeman.com
Miso Poached Chicken Salad | Donna Hay
donnahay.com.au
Vietnamese poached chicken salad with mint & coriander - Penguin Books Australia
penguin.com.au
Mixed Green Salad with Poached Chicken and Hoisin Sauce | Recipes | Lee Kum Kee Home Canada
ca.lkk.com
Poached chicken asparagus salad with blue cheese - Gourmet Traveller
gourmettraveller.com.au