Soft Shell Crab CLT (Crab, Lettuce & Tomato Sandwich) - Dan-O's Seasoning
With that golden crunch, fresh lettuce, juicy tomato, Dan-O's, and a smear of mayo, this sandwich is flavored through and through.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danosseasoning.com.
Ingredients
- <p><strong>Breading Station:</strong></p>
- <ul>
- <li>2 tbsp Dan-O’s Crunchy Seasoning</li>
- <li>1 tbsp Dan-O’s SEA-soning</li>
- <li>1 cup panko breadcrumbs</li>
- <li>1 cup flour</li>
- <li>3 large eggs, beaten</li>
- </ul>
- <p><strong>Crab:</strong></p>
- <li>6 soft shell crabs (thawed if frozen)</li>
- <li>Peanut oil (for frying)</li>
- <p><strong>Sandwich Assembly:</strong></p>
- <li>Dan-O’s Crunchy Seasoning (to sprinkle on mayo)</li>
- <li>4 slices sourdough bread</li>
- <li>4 tbsp mayonnaise</li>
- <li>4 lettuce leaves</li>
- <li>1 large tomato, thinly sliced</li>
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