Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Grater
- Saucepan
- Whisk
- Skillet
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving platter
Ingredients
- 3 1/4 cups vegetable broth
- 1 teaspoon salt, plus more, to taste
- 1 teaspoon unsalted butter
- 1 cup polenta
- 3/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 4 cups chopped cremini mushrooms
- 2 tablespoons minced garlic
- 1/4 cup Korbel Brut Rosé
- Freshly ground pepper, to taste
- 1 cup chopped sun-dried tomatoes in oil
- 2 tablespoons balsamic vineger
- 2 tablespoons thinly sliced fresh basil
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