Japanese Tamago Egg Recipe
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Cooking tools:
- Nonstick skillet
- Whisk
- Mixing bowl
- Stove
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Serving platter
- Plastic wrap
- Zip-top bag
- Refrigerator
- Freezer
Ingredients
- 4 Eggs
- 2 tbsp Sugar
- 1 tbsp Mirin
- 1 pinch Salt
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