Flat Iron Steak Salad | Bush Cooking
Light, refreshing, and simple to make, Flat Iron Steak Salad combines dried fruit, Feta cheese, and fresh greens to create a hearty main course salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 1 pound Marble Ridge Specialty Farms (flat iron steak)
- salt and pepper (to taste)
- 6 cups fresh baby lettuce mix
- 1/2 cup diced dried fruit
- 1/4 cup crumbled feta cheese
- 1/4 cup Greek salad dressing
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