Wagyu steak with Béarnaise sauce and straw potato pancake Recipe - Tefal
Wagyu steak with Béarnaise sauce and straw potato pancake Recipe : Straw potato pancake. Wash, peel and grate the potatoes. Squeeze the potatoes gently with your hands to remove some of the liquid....
Ingredients
- 4 Wagyu steaks
- 600/650 g potatoes, freshly ground pepper, nutmeg, vegetable oil
- 4 extra fresh egg yolks
- 250 g butter
- 4 cl white vinegar
- 40 g shallots, peeled and chopped
- 1 tbsp tarragon, washed and chopped
- 1 tbsp chervil, washed and chopped
- Salt and pepper
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