Sticky Toffee Puddings Recipe | Dr. Oetker
Sticky Toffee Puddings Recipe: Bake your own sticky toffee pudding! Enjoy this gooey toffee sauce over a moist date sponge. Easy, fun recipe perfect for any dessert occasion! - One of hundreds of...
Ingredients
- 175 g Dates (chopped)
- 150 ml Water (boiling)
- 5 g Dr. Oetker Bicarbonate of Soda (1tsp)
- 100 g Unsalted butter
- 125 g Light Brown Sugar
- 50 g Treacle (2tbsp)
- 2 Medium Eggs (beaten)
- 5 g Dr. Oetker Madagascan Vanilla Paste (1tsp)
- 175 g Plain Flour
- 10 g Dr. Oetker Baking Powder (2tsp)
- 2 g Mixed Spice (1/2tsp)
- 200 ml Double Cream
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