Pan Seared Grouper

Ingredients

• 3-4 6 oz grouper fillets
• 2 tbsp canola oil
• Salt, to taste
• Tajin, 2oz
• Mango Salsa
• 1 mango, chopped
• 1/2 red bell pepper, minced
• 2 tbsp red onion, diced
• 2 tbsp cilantro, chopped
• 1 jalapeño seeded, deveined and diced
• Lime juice, to taste
• Side Vegetables
• 4 Roma tomatoes
• 1 12 oz bag spinach
• 3 garlic cloves, fine chopped
• 2 tbsp oil
• 1 oz water or vegetable stock