Beer Braised Lentils & Sausage
Beer braised lentils with sausage recipe perfect for Oktoberfest! Easy German-inspired dish with amazing flavors - irresistible comfort food for fall!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shopfoodocracy.com.
Ingredients
- 1 can of beer (choose a lager not an IPA)
- 1 cup of French Green Lentils or Beluga Lentils (In the October Bean Club)
- 3 cups of beef stock
- 1 medium onion sliced
- 1/2 teaspoon brown fennel seed
- 1 pound of polish or german sausage
- olive oil
- salt and pepper
- parsley for garnish
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