Brocolette Shanghai Noodles with Salt and Pepper Chicken
It’s uncomplicated, comforting, and totally healthy. Friends, meet my imperfect Brocolette Shanghai Noodles with Salt and Pepper Chicken.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at flavorandfriends.com.
Cooking tools:
Ingredients
- 1 tablespoon grape seed oil
- 5 boneless, skinless chicken breast, butterflied
- 1 tablespoon salt
- Freshly ground pepper, to taste
- 1 tablespoon fresh thyme, chopped
- 1 pound dried Chinese egg noodles
- 1 tablespoon Asian dark sesame oil
- 2 tablespoons grape seed oil
- 1 medium yellow onion, thinly sliced
- 1 pound broccolette, trimmed and cut into approximately 2” pieces
- 1 red bell pepper
- 3 garlic cloves, minced
- 1½ tablespoons finely grated fresh ginger
- A good pinch of red pepper flakes
- ½ cup chicken stock
- 3 tablespoons oyster sauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Shanghai Noodles with Chicken and Broccoli
readersdigest.ca
Chinese Noodles with Chicken and Vegetables
bylena.com
Shanghai Noodles Recipe - Details, Calories, Nutrition Information
recipeofhealth.com
Black Pepper Chicken with Noodles | Chinese
socook.co.uk
Black Pepper Chicken with Noodles | Chinese
socook.co.uk
Stir-Fried Chicken and Peppers with Noodles | Savory
savoryonline.com
Sesame Noodles with Chicken Recipe
saymmm.com
Shanghai Chicken and Noodles Recipe
bettycrocker.com