Grits Pie | Paula Deen
A Southern mash-up of two favorites: grits and pie.
Ingredients
- ⅓ cup buttermilk
- 3 large eggs, slightly beaten
- 2 tablespoons all purpose flour
- 1 cup sugar
- ½ cup Butter
- ⅓ cup quick cooking grits
- ¼ teaspoon salt
- 1 cup water
- 1 teaspoon vanilla extract
- 1 (9-inch) unbaked pie shell, thawed
- Whipped cream , sweetened, optional
- strawberries, optional
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