Colomba Classica Di Pasqua
This classic Colomba di Pasqua is a traditional Italian Easter cake made with sourdough starter, flour, and egg yolks, featuring delightful candied orange. Perfect for festive gatherings and...
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Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Baking pan
Ingredients
- 80 g Sourdough Starter
- 300 g 00 Flour
- 4 Egg Yolk
- 60 g Sugar
- 100 g Butter
- 20 g Honey
- 125 g Candied Orange Peel
- 2 tsp Vanilla Extract
- 2 g Salt
- 100 g Water
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